by Emily Forkey | Aug 9, 2022 | Education, Recipes
If you are like me, you get really excited when you see a giant bag of tangerines or clementines in the local grocery store. They are sweet, tangy and loaded with vitamin C, easy to carry in your pocket as a snack or to make a beautiful appetizer for friends or family...
by Emily Forkey | Aug 2, 2022 | Education, Recipes
Ingredients Ingredients for kanpachi filet: Forever Oceans Kanpachi Filet – approx. 6 ozs. Grapeseed Oil – 1 Tbsp. Butter – 1 Tbsp. Thyme – 1 sprig Shallot – 1/2 ea. Meyer Lemon – 1/2 ea. Salt – to taste Pepper – to...
by Daniel Maier | Jul 29, 2022 | Education, Recipes
Ingredients: 1 Kanpachi filet 1 cup Ranch dressing or Greek Yogurt 2 tbsp Harissa paste 1 tbsp curry powder 1 lime juice 1 sliced tomato ½ cup diced cucumber ½ red onion fine julienne 1 tsp cumin Salt Black Pepper Olive oil Cilantro Leaves Mint leaves Fresh Dill 1...
by Emily Forkey | Jul 15, 2022 | Recipes
Order Forever Oceans™ Kanpachi Here! Poke and tacos – Yes!!!! This flavor-packed remix of traditional Hawaiian poke are some of the tastiest fish tacos you will ever eat. These colorful, healthy little bites will satisfy poke lovers and taco eaters alike. The...
by Emily Forkey | Jul 4, 2022 | Recipes
Order Forever Oceans™ Kanpachi Here! Serves 4 This simple elegant Forever Oceans™ Kanpachi crudo, with fresh grapes, cucumber and tomato pesto makes a great appetizer or easy lunch. It’s low in calories but packed with nutrition and makes a luxurious...
by Daniel Maier | Jun 8, 2022 | Recipes
Serves 4 Ingredients: ½ batch of prepared sushi rice (see below) ½ lb sushi grade raw Forever Oceans™ Kanpachi (Amberjack) loins cut into even thin slices 1 tablespoon wasabi Soy sauce Pickled ginger How to make: Place about 2 tablespoons of prepared sushi...
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