Learn more about Chef Mark as he dives deeper into his background, the importance of a plant-based diet and the future of sustainable seafood. Tune in to the podcast from Worldchefs using the button below!
Tune in to learn:
The importance of education, skills, and passion in building a career in culinary arts
Why a healthy, sustainable, plant-based diet must be on the plate
Turning the tide on the future of both food sustainability and ocean health