March of Dimes is an organization that advocates for healthy moms and babies because everyone deserves a chance for a healthy start. There is a major health crisis that moms and babies have been facing and it is important to raise awareness about it. Forever Oceans got the opportunity to be one of the partners for this amazing event.


Andres Prussing,  Executive Chef at Stoke Charlotte, showed off Forever Oceans Kahala pan seared with sweet pineapple salsa, grits verde and tomato confit.

March of Dimes 2021

For updates on future events like this one and inspiration for delicious kahala recipes follow Forever Oceans on all of our social media platforms below!

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