Bringing people together through food! The Forever Oceans Kahala Klash™ showcased 8 talented students from The Culinary Institute of America who used their skills to create delicious recipes. Forever Oceans Kahala™ is extremely versatile and can be used in many different dishes as showcased throughout the competition. From ceviche to tacos to curry, and everything else in between!

Stay tuned for a student recipe book coming soon. 

For more culinary inspiration download our FREE recipe booklet below! 

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