Forever Oceans™ Kanpachi (Amberjack) Curry

Forever Oceans™ Kanpachi (Amberjack) Curry

Place a large frying pan on the stove over a medium heat, add the ghee, when hot add the onions, cook for 2 to 3 minutes, then add the garlic and ginger, cook for a further 2 minutes, then stir in the curry spices. Allow to cook slowly for 4 to 5 minutes, then stir in...

Culinary Inspiration

Raised by Master Aquaculturists. Prepared by Master Chefs. While sustainability drives us, we’re deeply inspired by the creativity and innovation of the culinary arts. From collaborating on ways to raise the healthiest, best tasting fish, to compiling an entire book...